Neuchatel , Neuchatel , Switzerland
Total Students
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It is a unique opportunity to fast-track your career in the Restaurant industry with this intense 6-week course gaining a Swiss Diploma in Restaurant Management.
Over the six weeks you will undergo a fine-tuned blend of theory with experienced international lecturers and practice with world-class industry professionals. During the course you will gain the hands-on experience added to the knowledge and understang of the industry challenges and the management fundamentals
This is the perfect training for young adults who want to quickly find a good job and climb the career ladder rapidily without wasting too much time and money.
Course Code : N/A
Course Type : Full Time
Course Level : Under Graduate Diploma or Certificate
Duration : 02 Month
Total Tuition Fee :4000 CHF
Our Vision at FBSTI is to revolutionize the hospitality education sector by making top-notch hospitality education affordable and accessible to everyone, we have designed a completed new and innovative model for teaching the skillset of an outstanding hospitality manager. Our model allows us to REDUCE the time of obtaining a Diploma, REDUCE the cost of education and INCREASE the access to Swiss education. Indeed, unlike any other Swiss Hotel Management School all our courses can be deliver anywhere in the world, even developing countries and last a maximum of six consecutive weeks.